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AELP
Our Chancellor & Lecturer
Chancellor & Lecturer
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Prof. Dr. Michael Simonds, Ph.D
lecturer at the faculty
Experiential Learning Programme (ELP)
- The duration of the programme is 24 weeks
- The students will have adequate experience in planning and managing an enterprise in totality starting from procurement of raw material to processing, production, packaging and storage of products, organizing resources and utilities, sale of products, maintain accounts and analyze profits.
- A group of about 10- 15 students and faculty (Manager of the concerned unit) are expected to attend the activities of the concerned ELP unit.
| Sl No | Name of the Module |
|---|---|
| 1 | ELP-Seed production and technology |
| 2 | ELP-Milky Mushroom Production and Marketing |
| 3 | ELP-Food processing |
| 4 | ELP-Agricultural waste management |
| 5 | ELP-Organic production Technology |
| 6 | ELP-Apiculture |
Experiential learning Programme
ELP-SEED PRODUCTION AND TECHNOLOGY
ELP-MILKY MUSHROOM PRODUCTION AND MARKETING
ELP-FOOD PROCESSING UNIT
ELP-AGRICULTURAL WASTE MANAGEMENT
ELP-ORGANIC PRODUCTION TECHNOLOGY
ELP-API CULTURE
Our College is Affiliated to Acharya N.G. Ranga Agricultural University, Lam, Guntur, Andhra Pradesh.
Academics
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- Tadipatri Hwy, Ravi Venkatam Palli, Anantapur, Andhra Pradesh 515411.
- 08558291010
- info@jcdragriclg.com
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